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Enzyme Transglutaminase-TX10 Enhancing Gluten Structure and Boosting Gluten-Free Baking

Enzyme Transglutaminase-TX10 Enhancing Gluten Structure and Boosting Gluten-Free Baking

2024-10-25 Enzyme

# Enzyme Transglutaminase-TX10 # Stabilization of Gluten Structure Embedded in Starch Granules # Formation of Protein Networks to Increase Volume # Frozen Dough Improver # Gluten-Free Baking

Enzyme Transglutaminase-TX10 Enhancing Gluten Structure and Boosting Gluten-Free Baking